Robot vegetable harvesters to replace agricultural workers... Fully automated robotic system that can harvest broccoli
Robot broccoli harvester could cut cost of eating your
greens
16 June 2015
Three-dimensional camera technology from the University
of Lincoln is helping in the development of a fully automated robotic system
that can harvest broccoli.
The project, which is jointly funded by BBSRC and
Innovate UK, will test whether 3D camera technology can be used to identify and
select when broccoli is ready for harvesting. This will be a key step towards
the development of a fully automatic robotic harvesting system for broccoli,
which will significantly reduce production costs.
The University of Lincoln was one of more than 70 UK
businesses and universities to share funding through the £70m Agri-Tech
Catalyst, which aims to improve the development of agricultural technology in
the UK.
Project leader Prof Tom Duckett, group co-ordinator of
the Agri-food Technology Research Group at the University of Lincoln, said:
“Broccoli is one of the world’s largest vegetable crops and is almost entirely
manually harvested, which is costly.” This technology is seen as being an
important move towards developing fully automatic robot harvesting systems,
which could then be used for a variety of different crops.
“In all our agri-related research work, our mission is to
develop new technological solutions for the business of producing food through
agriculture. The long-term impact of our research includes safer food, less
waste, more efficient food production, and better use of natural resources, as
well as promoting human health and happiness.”
The research team includes Dr Grzegorz Cielnak from
Lincoln’s School of Computer Science and Dr Simon Pearson from the university’s
National Centre for food Manufacturing (NCFM) at Holbeach. The main industry
partner is R. Fountain & Son Ltd, horticultural consultants based in
Boston, Lincolnshire, who will be responsible for creating the broccoli-cutting
device.
Ian Meikle, head of Agriculture and Food at Innovate UK
said: “The Agri-tech Strategy aims to make the UK a world leader in
agricultural technology, innovation and sustainability. The funding decisions
are-expert led and evidence based. They support great ideas that address
challenges of the future in food and farming. With business, scientific
advancement and ra==esearch, and the government working together, these
investments can unlock potential and deliver major benefits for society and the
economy, but also ensure future sustainability.”
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