Robots Set to Replace Chefs, Waiters at 5,000 Restaurants...
Robots Are Serving Spicy Soup at Haidilao’s Hotpot
Restaurants
By Lisa Du & Ayaka Maki October 25 2018, 6:18 AM
(Bloomberg) -- In Haidilao International Holding Ltd.’s
hotpot restaurants, robots are replacing chefs and waiters.
Asia’s biggest listed restaurant chain by market value is
partnering with Japan’s Panasonic Corp. to open what the two companies say is
the world’s first eatery with a fully automated kitchen Oct. 28 in Beijing. At
the new Haidilao restaurant, robots will take orders, prepare and deliver raw
meat and fresh vegetables to customers to plop into soups prepared at their
tables.
The automation will lower labor costs and boost
efficiency, underpinning Haidilao’s plan to expand to as many as 5,000
restaurants worldwide, the companies said. Panasonic also supplies batteries to
power Tesla Inc.’s electric cars.
“It could be difficult to expand to that size in terms of
personnel, so Haidilao is shifting earlier to an operation that doesn’t rely so
much on manual labor,” said Jun Yamashita, managing director of Ying Hai
Holding Pte., the Singapore-based joint venture Haidilao and Panasonic have set
up. “That’s where Panasonic’s technology comes in.”
The joint venture was started with an investment of $20
million, according to the companies. Haidilao has plans to expand the automated
restaurants gradually in China and later overseas.
Haidilao became Asia’s first eatery chain to surpass $10
billion in market value when it held its initial public offering in Hong Kong
last month. The company has more than 360 locations around the world including
Japan, the U.S. and Taiwan.
The chain’s billionaire chairman Zhang Yong said that
when he first started Haidilao 24 years ago, the restaurant business seemed
“centuries” out of date. With technology, he’s set out to run more efficient
restaurants.
Yong pointed to advice he received from Alibaba Group
Holding Ltd. founder Jack Ma in how to think about the business: “Haidilao is
not just a restaurant. We’re also a company that also does manufacturing and
logistics,” Zhang said at a briefing Tokyo Thursday. “Before the food is
brought to the table, it’s all a manufacturing process. After that, the service
aspect takes over.”
©2018 Bloomberg L.P.
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